Course description

To ensure that appliances and utensils are cleaned properly, hygiene must be maintained during the cleaning process itself. Do you know what you need to consider when it comes to industrial hygiene?

Please allow 3-5 business days for the access link to be sent. Please note that there will be no sending of access links during the Christmas break from December 15, 2024 to January 5, 2025.

Course content

In this training course, the participant has learnt... - the importance of hygiene in cleaning. - to differentiate between microorganisms and their multiplication. - what personal hygiene contains. - how and when to wash hands. - what good industrial hygiene contains.